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A la carte pricing available upon request if not used in reception and event packages.

Crab Filled Phyllo Cups  
Seared Tuna Display with Wasabi Aioli  
Blackened Tortellini with Marinara Dip  
Grilled Seafood Rice Cakes  
Roasted Red Pepper Hummus with Pita Triangles  
Mini Beef or Chicken Empanadas  
Mandarin Chicken on Sweet Potato Gaufrettes  
Smoked Salmon Tartar on Rye Crisps  
Caviar and Crème Fraîche in Cucumber Cup  
Mushrooms Stuffed with Crab  
International Cheese Tray with Tea Crackers  
Swedish Meatballs  
Southern Italian Style Antipasto Display

California Vegetable Pizza  
Miso Glazed Asian Meatballs
Sushi/Futomaki Display
Artichoke Bruschetta
Shitake Pate on Toast Rounds
Bruschetta with Tomato Olive Tapenade
Teriyaki Steak Medallions
Sirloin Steak Satays with Teriyaki Dip
Chicken Satays with Peanut Sauce
Boursin Stuffed Red Potatoes
Norwegian Gravlox with toast points
Baked Artichoke Dip with Baguettes
Assorted Mini Panini
Spiced/Dilled Shrimp w/Cocktail Sauce
Bite Sized Jamaican Jerk Chicken
 

Other hors d'oeuvres available upon request

 

 

 

 

 




 

Contact Us: 703-866-1353 or thechef@georgetowncaterers.com

food photos courtesy of Torre Photography